Jeni's Pumpkin with Brown Sugar Blondies Pint

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Heirloom pumpkin ice cream with warm spices, caramel, and brown sugar blondies.

Scratches the pumpkin spice itch that hits in early fall, but with extra layers of decadence and depth. Sweet and rich heirloom Dickinson pumpkins blended with toasty caramelized sugar and a fragrant mix of cinnamon, nutmeg, clove, and ginger. Chewy, nutmeg-kissed brown sugar blondies. And a drizzle of nutty dark caramel sauce for a gooey texture worthy of the best fall farmers market dessert.