Jeni's Cranberry Panettone with Chocolate Sprinkles Pint

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When done right, panettone isn’t just delicious. It’s transcendent. A sky-high, yeast-raised Italian sweet bread, rich with eggs and butter, dotted with fruit and chocolate. We’ve taken that melt-in-your-mouth moment … and wrapped it into ice cream.

A silky salted egg custard that tastes like a slice of buttery brioche thanks to notes of baked bread, vanilla, and even a little yeast. Spun with a cheerful ribbon of cranberry-orange jam (our nod to the dried fruits in traditional panettone). And plenty of chocolate sprinkles for perfect pops of festive sweetness.